Guinness Chocolate Cake
Guinness Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, guinness chocolate cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Guinness Chocolate Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Guinness Chocolate Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have guinness chocolate cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Guinness Chocolate Cake:
  1. Prepare 125 ml Guinness
  2. Get 125 gm unsalted butter
  3. Prepare 40 gm cocoa powder
  4. Get 75 ml sour cream
  5. Take 1 large egg
  6. Prepare 1/2 tbsp vanilla extract
  7. Get 135 gm plain flour
  8. Prepare 1 1/4 tsp bicarbonate of soda
  9. Prepare Some icing sugar or whipped cream for the topping
Steps to make Guinness Chocolate Cake:
  1. Preheat the oven to 180degC or 160degC Fan. Butter and line the tin (7 inch spring form or 8 inch Bundt cake tin).
  2. Pour the Guinness into a wide saucepan, add the butter (in spoons or slices) and heat until the butter is melted, at which time you whisk in the cocoa and sugar. Beat the sour cream with the egg and vanilla, and pour into the brown and beery pan. Lastly whisk in the flour and bicarbonate.
  3. Pour the cake batter into the tin and bake for 45-60 minutes. Leave to cool completely in the tin on a cooling rack. It is quite a damp cake.
  4. When the cake is cold, sit it on a flat platter or cake stand. Sprinkle the top with icing sugar.

So that is going to wrap it up for this special food guinness chocolate cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!