Instant Jalebi
Instant Jalebi

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, instant jalebi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india. the jalebis are sweets having crispy, chewy texture with a crystallized sugary coating. Jalebis made at home in Pure Desi Ghee! Give it a try and let me know how it turned out! #InstantJalabi #PankajBhadouria #MasterChef.

Instant Jalebi is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Instant Jalebi is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook instant jalebi using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Jalebi:
  1. Take 300 gm Sugar
  2. Prepare As needed water
  3. Make ready 2-4 safforn strands
  4. Make ready 100 gm All purpose flour
  5. Get 4 tsp sour curd
  6. Get 1 Tsp baking powder
  7. Prepare 2 drops orange colour
  8. Take 1/2 tsp lime juice
  9. Make ready 250 ml pure desi ghee
  10. Prepare As needed Water

The USP of these quick jalebi is there is no need to ferment the batter. Moreover, they are not made with eno or fruit salt. Homemade jalebis are delicious and will give you almost the same, if not a better taste than the Here is a recipe on how to make instant jalebi at home with a video and a detailed step-by-step procedure. Jalebi is believed to be derived from a similar dish of West Asia. night sweet cravings when you do not have too many ingredients and don't know what to make, this instant jalebi is the one stop solution.

Steps to make Instant Jalebi:
  1. Take a kadhai for sugar syrup. Add sugar and 150 ml water.on high flame melt sugar. Now on low medium flam add 1/2 tsp lime juice stir continuousl low flam. Boil Until is near to one string consistency.
  2. Do not prepare thick or thin syrup switch off the gass add Saffron strands Or cardamom powder.
  3. Now make jelabi better. Take a mixing bowl take all purpose flour add sour curd mix it.
  4. Add Backing powder mix it.now add little amount of water prepare a lump free thick batter pouring Consistency. Add orange colour mix it.
  5. Take a wide pan or kadhi add deshi ghee for frying. Now take a cone fill Jalebi better closed cone with the help of rubber band.
  6. Now on low medium flame make jelebi shape. Fry it and reverse with the help of tong and deep fried on low flame.
  7. Warm sugar syrup add hot jelbi instand dip 30 to 40 second now keep aside.serve immediately. Garnish with dry fruits.

A new post and again my favorite topic, no prize for guessing this.its Instant Jalebi! Holi is around the corner and we all are busy with chores,kids,schools,work. Learn How to make Instant Homemade crispy Jalebi Recipe. Jalebi is a popular Indian dessert made with all purpose flour and sugar syrup. You might think that making jalebis is horribly messy, no!

So that is going to wrap it up for this exceptional food instant jalebi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!