Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, halwa,poori,choly ke tarkari made by shaheen ali. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Try our Halwa Puri Ka Tarkari Chole Recipe, it is famous all across sub-continent and people enjoy eating Chole ka salan with Halwa Puri. Halwa Puri ka Aloo Tarkari ka Salan Recipe in Urdu Hindi Aloo ki Sabzi Bhujia Halwa Puri - RKK. Aloo ki tarkari and paratha ( halwa poori wale aloo) by apna desi khana.
Halwa,poori,Choly ke tarkari Made By Shaheen Ali is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Halwa,poori,Choly ke tarkari Made By Shaheen Ali is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook halwa,poori,choly ke tarkari made by shaheen ali using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Halwa,poori,Choly ke tarkari Made By Shaheen Ali:
- Take Poori ky ingredients,
- Make ready 1 kg Maida,,,,,,
- Make ready 2 spoon Salt,,,,,,
- Take 1 spoon Baking soda,,,,,
- Take 4,5 spoon Ghe,,,ya oil
- Prepare 1 Anda,,,,,
- Prepare Sugar,,,2_spoon
- Make ready Halwy ky ing
- Take cup Sooji,,,,,1
- Get 1 cup Sugar,,,,
- Prepare 2 cup Pani,,,,
- Get Ghe,,,,, half cup
- Prepare 1 spoon Zardy ka rang,,,,
- Make ready 2,3 Elaichi,,,,
- Prepare Choly ky ingredients
- Make ready Choly,,,,,,,1 pao
- Prepare Piyaz,,,,, 2 adad
- Take Oil,,,,, half cup
- Take spoon Lahsan,adrak paste,,,,2
- Take 1 spoon Haldi,,,,
- Prepare 2 spoon Kuti mirch,,,,,,,,
- Get 1 cup Dahi,,,
- Get 2 spoon Achar,,,,,
- Make ready 1 spoon Kalonji,,,,
- Get spoon Chat masala,1
- Get 4,5 Hari mirch
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Steps to make Halwa,poori,Choly ke tarkari Made By Shaheen Ali:
- Maidy mein anda oil salt sugar baking soda dal ky mix kar ky soft dough bana ky 15,,20 mint rakh dein cover kar ky,
- Phir roti ke tarhan bell ky kat lein karhae mein oil garam karny rakhen garam ho jaey to golden fry kar lein phooli hoe golden poori baht soft or mazydar hai,
- Halwa,,, sooji bhoon lein adha cup Ghe dal ky golden ho jaey to hata lein alag pan mein oil,2,3 spoon ghe dal ky Elaichi dalen or pani dal zardy ka rang or sugar add kar dein pakny lagy to flame slow kar ky sooji dal dein mix Karen or cover kar ky 5 mint pakaen phir flame off kar ky 2,3 mint chalate rahen chamch mazydar halwa taeyar hai,
- Choly,,choly dho ky bhiga ky boil kar lein gal jaey to masala banaen.
- Oil garam kar ky piyaz golden kar ky lahsan adrak salt kuti mirch haldi dal ky masala bhoonen ache tarhan
- Masala bhun jaey to pani samet choly dalen mix Karen pakny lgy to dahi hari mirch kalonji dal ky 10 mint slow flame py pakny dein
- Phir achar shamil kar ky garam masala chat masala dalen or poori halwy ky sath khaen
Halwa Poori is a dish popular…» Halwa poori is a part of traditional Indian Cuisine. The dish consists of poori bread with chana masala, along with halwa. The food originated in the Indian subcontinent mainly in the Punjab province. The dish is also popular in the Terai region of lowland Nepal, especially in the Madheshi community. Halwa Puri Nashta Recipes, Halwa Poori Recipes In Urdu.
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