Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai dessert • thai soft coconut crepe • thong muan sod | thaichef food. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod
To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai dessert • thai soft coconut crepe • thong muan sod | thaichef food using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
- Prepare 70 g. Tapioca flour
- Make ready 1/4 cup rice flour
- Take 200 ml. Coconut milk
- Take 200 ml. Coconut juice
- Prepare 1 tbsp. Roasted black sesame seeds
- Get 80 g. Coconut meat
- Prepare 1/4 tsp. Salt
- Take 75 g. Palm sugar
Instructions to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
- Roast black sesame seeds • cut young coconut meat •mix tapioca flour + rice flour + palm sugar + coconut milk + coconut juice and strain 2 times
- Separated for different color • drop some amount of color mix well • add coconut meat
- Brush pan with vegetable oil using low heat • cook until solid then time to turn over and roll • Done…!!!😋😋
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