Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dahi puri π€€β€οΈπ. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dahi Puri π€€β€οΈπ is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Dahi Puri π€€β€οΈπ is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook dahi puri π€€β€οΈπ using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dahi Puri π€€β€οΈπ:
- Prepare Golgappe ki puri
- Get Boiled and Mashed Potato
- Get chopped onion π§
- Make ready Yogurt
- Get Tamarind Chutney
- Get Salt, Red Chilli Powder, as per taste
- Make ready Roasted jeera
- Get Baatik Sev
- Get Coriander
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Instructions to make Dahi Puri π€€β€οΈπ:
- Take potato, onion, and spices and mix it well
- Our filling is ready
- Now take golgappa puri
- Add our prepared filling
- Pour some Yogurt and tamarind chutney on it
- Sprinkle baarik sev
- Garnish with coriander leaves
- And there goes are Dahi Puriππ
It is a one stop destination to discuss all the news, entertainment, science & technology, sports, history & culture, economy and geopolitics related to India. Here, we get amazing chaats in Kailash Parbat and their chaat platter is my favourite. οΈ. I must admit though that Bhel puri is not my favourite among chaats. It is my husband's and kids' favourite one. Mine is always Masala puri or Sev puri or Dahi puri (Craving for some now as I write this ππππ).
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