Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, veggie omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veggie Omelette is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Veggie Omelette is something that I’ve loved my entire life.
The recipe says "veggie omelet" but there's not a lot of veggies so I added some mushrooms and tomaotes. Hello my foodies, here's how to make the perfect veggie omelette. A delicious and healthy Veggie Omelette recipe with tips on how to make the PERFECT Omelette.
To begin with this particular recipe, we must prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Omelette:
- Prepare Chopped fresh spinach
- Take Green bell pepper
- Make ready Red, yellow, orange peppers
- Make ready Portabella mushrooms
- Get Purple onion
- Take Fiesta blend shredded cheese
- Take Shredded pepper jack cheese
- Take 3 large eggs
- Get 1 tsp 2% milk
There is nothing better than a perfectly cooked egg omelete that is stuffed with your favorite veggies and. The first basic dish I wanted to share is the classic, Veggie Omelette. This healthy omelette recipe is made using variety of vegetables like mushrooms, cabbage, carrots, beans, egg and many more ingredients that are available everywhere. A really easy and tasty Vegetarian Omlette packed with bright colourful veggies including peas, mushrroms and courgettes.
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
This veggie omelet is a perfect recipe for that. The best part about omelettes recipes is that they are so flexible and versatile. This recipe calls for eggs, spinach tomatoes, red peppers and cheddar cheese. This Clean Eating Egg White Veggie Omelette is a protein packed way to start your morning! As with oatmeal, eggs can get kind boring, kinda quickly.
So that’s going to wrap it up for this exceptional food veggie omelette recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!