Makhandi halwa
Makhandi halwa

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, makhandi halwa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Makhandi halwa is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Makhandi halwa is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have makhandi halwa using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Makhandi halwa:
  1. Take 1 pyali soji
  2. Get 1 pyali cheni
  3. Get 3,4 Elachi
  4. Make ready 1 cup pani
  5. Take Kishmish bdaam crush gari garnish ke lye

Makhandi halwa is a famous recipe in North west and it is different from the usual sooji ka halwa. It is very delicious and easy to prepare. Makhandi halwa is a sweet dessert that is traditionally made on some special occasions. Its aroma and taste are so pleasant and also takes short time to prepare with commonly used ingredients.

Steps to make Makhandi halwa:
  1. Sab sy pahly soji ko bego ke rakh dein pani ak cup jitna lgy ga 30 mint ke lye rakh dein
  2. Pher ak krahi lein half cup jitna oil /ghee lein garamhony py begoi hui soji dal ke hlaty rahen
  3. Pher jab pani khusk ho jay to elachi or cheni dal kar mix kar lein or 5, 5min ke baad chamch ko hlay pher brown ho ga
  4. Us ke baad jtna ap bony gy utna crispi cherh jaisa ho ga us ke baad cholhy ko band kar dein or serve karain garnish kar ke

Are you in the mood to try something with a caramel flavour, and that too Desi? A smooth, satisfying and delicious halwa is uncomplicated to make but hits the. Makhadi Halwa مکھنڈی کا حلوہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Makhadi Halwa. Huge and unique collection of pakistani easy. Makhandi Halwa Recipe in English is an easy and traditional cooking recipe to prepare at home.

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