Crispy Pumpkin Treats
Crispy Pumpkin Treats

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy pumpkin treats. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gently press a Mini Rolo into the top of each pumpkin for the stem while the Rice Krispie treats are still warm. If it gets too hard, use a thick marker, apple corer or some other round object to make a small indent for the chocolate to sit in. Pumpkin rice Krispie treats are fun Thanksgiving rice Krispie treats that all ages will enjoy.

Crispy Pumpkin Treats is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Crispy Pumpkin Treats is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy pumpkin treats using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Pumpkin Treats:
  1. Get 3 tbsp unsalted butter
  2. Make ready 1 packages (10 oz) marshmallows
  3. Take 1 tbsp Orange gel food coloring
  4. Prepare 6 cup Rice Krispies cereal
  5. Take 12 piece Tootsie Rolls Midgees

In a large saucepan over medium-low heat melt the butter. Once melted, continue to cook until butter starts to brown, stirring or swirling the pan consistently. Pumpkin Rice Krispie treats are basically just orange Rice Krispie treat balls with a stem. Non-stick cooking spray How To Make Pumpkin Rice Crispy Treats.

Instructions to make Crispy Pumpkin Treats:
  1. In a large saucepan, heat butter over low heat until melted
  2. Add marshmallows, stirring occasionally until completely melted.
  3. Add food coloring and stir until the orange is spread throughout.
  4. Remove from heat and stir in cereal
  5. Grease a bowl and pour your mixture into it. Coat your hands or food-safe plastic gloves with nonstick cooking spray. Form pumpkin shapes using 2/3 cup of the mixture for each pumpkin. (You can use about half that amount to make them smaller for parties)
  6. Roll and shape tootsie Rolls to resemble stems. (Half the tootsie roll if you made the pumpkin smaller) add stems to pumpkins. Let stand for 3 hours before serving

Measure out rice krispies cereal and pour into a bowl. Melt butter in a non-stick saucepan or pot over medium-low heat. Marshmallow rice krispie treat colored orange and shaped into small pumpkin shapes, and using green Mike & Ike candies as the stem. Easy, and very kid friendly recipe great for any fall holidays! Looking for a fun and easy Halloween treat to make with your kids?

So that is going to wrap it up with this special food crispy pumpkin treats recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!