Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, poori recipes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poori Recipes is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Poori Recipes is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook poori recipes using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Poori Recipes:
- Make ready 2 cup wheat flour
- Make ready 1 cup maida/All purpose flour
- Prepare 1/2 tsp Ajwain/carom seeds
- Take 1/2 tsp salt
- Prepare 4 tbsp oil
- Get As needed Water to knead
- Make ready For Frying
- Take As needed Oil for deep frying
Steps to make Poori Recipes:
- Take a bowl add flour, maida, ajwain, salt, oil combine mix well.
- Add water little by little and make dough. Kneeded minimum for 5 min.
- Dough will be little hard.
- Make small size balls,like a lemon.
- Apply oil to dough ball,roll neither too thin nor thick poor.
- Heat oil in a deep frying pan, add one poori and press with the spoon to puff up.
- Fry the poori till golden brown all over.
- Remove poori into the kitchen paper to remove excess oil.
- Serve it with your favorite baaji.
So that is going to wrap it up with this exceptional food poori recipes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
