Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegitarian veggie melt🥪. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegitarian Veggie Melt🥪 is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vegitarian Veggie Melt🥪 is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegitarian veggie melt🥪 using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegitarian Veggie Melt🥪:
- Take 1/2 cup chopped Mushrooms
- Get 1/2 cup chopped Onion
- Get 1/2 cup chopped Bell pepper
- Take 2 cloves Garlic
- Make ready 1/8 th cup Vegan mayonnaise
- Make ready 1 slice Paperback cheese
- Prepare 1 Tsp Parsley
- Prepare 1 Wheat hoggie bread roll
- Prepare 1 TB Can't believe it's not butter
Steps to make Vegitarian Veggie Melt🥪:
- Take butter, onion, bellpeper, and mushrooms and add them into a frying pan. Sautee vegtables and butter on low for 10-15 min.
- Take cloves of garlic and peel and dice finely. Take vegan mayonnaise, parsly, and garlic and combine together until well incorporated to make garlic mayonnaise spreed for sandwich.
- Butter both sides of biggie and toast to desired likeness. Take a slice of peperjack cheese and lay on top of finished sauteed vegtables.
- Take toasted hoggie roll and spreed garlic mayonnaise sauce onto both sides. Add finished vegtables and cheese to bread.
So that’s going to wrap it up for this special food vegitarian veggie melt🥪 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
