Easy Cheesy Hashbrown Potato Casserole
Easy Cheesy Hashbrown Potato Casserole

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy cheesy hashbrown potato casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
  1. Take 1 bag frozen potatoes o'Brien
  2. Make ready 1 can cream of mushroom soup
  3. Take 1 can cream of chicken soup
  4. Take 1 cup milk
  5. Prepare 1 cup sour cream
  6. Make ready 1 bag shredded cheddar cheese
  7. Prepare Salt
  8. Take Pepper
  9. Get Garlic powder
  10. Take Onion powder
  11. Make ready Corn flakes
Steps to make Easy Cheesy Hashbrown Potato Casserole:
  1. Preheat oven to 450Β°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
  2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
  3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
  4. Serve & Enjoy Cheesy Heaven!!!

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