Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato and ham gratin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Potato and Ham Gratin is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Potato and Ham Gratin is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have potato and ham gratin using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Ham Gratin:
- Take 5 medium red potatos, precooked in chicken broth until just
- Take tender, then cooled
- Prepare 1 teaspoon sriracha seasoning
- Get to taste salt and pepper
- Take 8 ounces thin. sliced black Forrest gam
- Prepare 8 ounces sliced provalone chee
- Take 6 green onions, sliced
- Take 6 slices bacon. cooled crisp and crumbled
- Prepare 1 cup heavy cream
- Get 2 large eggs
- Get 2 garlic cloves minced
- Prepare 2 cups shredded pepper jack cheese
- Take 3 tablespoond fresh grated romano cheese
Melt butter in a med saucepan over med heat. Gradually add milk, stirring constantly until mixture thickens and bubbles. Pour over potatoe mixture and stir gently to mix. Potato Ham Au Gratin is the ultimate comfort food!
Instructions to make Potato and Ham Gratin:
- Preheat the oven to 350. Spray a 9 inch baking pan with non sick spray peel and cut potatoes into 1/4 inch slices. Season with sriracha, salt and pepper
- Lay one layer of potatos in pan
- Cover with a layer of ham
- Then a layer of sliced cheese, sprinkle with green onion and parsley
- Repeat layering potato, ham, cheese, onion and p arsley, pressing down each layer
- In a bowl whisk cream eggs and garlic, season with salt and pepper to taste
- Pour over potatoes
- Add bacon and shredded chees, green onions, parsley and romano cheesee press down gently to compact mixture Place dish on foil lined baking sheet and bake about 30 to 40 minutes until set. Let cool 10 minutes before slicing
Layers of thinly sliced potatoes, diced ham, caramelized onions and a dreamy cheese sauce! Top with half the ham, garlic, onion, leek and thyme. Sprinkle with one-third of the cheddar. Continue layering with remaining potato, ham, garlic, onion, leek, thyme and cheddar, finishing with the potato and cheddar. Carefully pour the cream mixture over the potato mixture in.
So that is going to wrap it up with this special food potato and ham gratin recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!