Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meatball tortellini. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatball Tortellini is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Meatball Tortellini is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook meatball tortellini using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Tortellini:
- Take 1 (12 oz) package frozen meatballs
- Make ready 2 cups uncooked dried cheese tortellini
- Get 2 cans condensed cream of mushroom soup
- Get 2 1/4 cup water
- Make ready 1 tsp creole seasoning
- Make ready 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that is going to wrap this up with this exceptional food meatball tortellini recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!