3 ingredient Pot Roast and Gravy
3 ingredient Pot Roast and Gravy

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, 3 ingredient pot roast and gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Browning is a wonderful thing, yes. If needed, add in a cornstarch slurry to thicken the gravy. Serve gravy over mashed potatoes and roast.

3 ingredient Pot Roast and Gravy is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. 3 ingredient Pot Roast and Gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have 3 ingredient pot roast and gravy using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 3 ingredient Pot Roast and Gravy:
  1. Take 1 can 26 oz cream of mushroom soup
  2. Get 1 envelope Lipton onion soup mix
  3. Prepare 1 large boneless beef roast (3-4 lbs)

I however wanted a lot more gravy, so I added a cup of beef broth, which for us was perfect. Simple to make and perfect for beginners. You'll never use store-bought gravy again! It doesn't get more comforting than pot roast and mashed potatoes topped with homemade gravy.

Instructions to make 3 ingredient Pot Roast and Gravy:
  1. Set roast in crock pot & remove any strings from roast
  2. Pour large can cream of mushroom soup over roast
  3. Pour packet of Lipton onion soup mix onto mushroom soup.
  4. Mix onion soup mix into mushroom soup on top of roast.
  5. Close crock pot and cook on LOW for 8 hours
  6. Sauce makes great gravy for mashed potatoes once it's done cooking. Enjoy! :)

Slow cooker-based meals are meant to be easy and affordable. Three Ingredient Slow Cooker Pot Roast can't be beaten in terms of price and ease. If you have to watch your salt intake or don't like salty foods, I recommend using reduced-sodium beef broth and reduced-sodium Ranch seasoning. Weekday dinners don't get any easier! To make gravy: Turn slow cooker to high.

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