Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken carbonara penne pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken carbonara penne pasta is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken carbonara penne pasta is something which I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have chicken carbonara penne pasta using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken carbonara penne pasta:
- Get 2 Chicken breasts
- Take 6 slices bacon
- Take 1 tablespoon olive oil
- Take 6 cloves garlic
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon black pepper
- Make ready 1/2 teaspoon paprika
- Prepare 12 oz penne pasta
- Get 3 cups water
- Prepare 1 1/4 cup parmesan cheese
- Prepare 2 eggs
- Take 1/2 cup sweet corn/green peas
- Make ready parsley (for garish)
Indulgent comfort food at it's finest. An Italian pasta dish made with cream, eggs, Parmesan cheese, bacon and peas. Possibly the best pasta dish on EARTH! The reviews for this recipe have been UNREAL!!
Steps to make Chicken carbonara penne pasta:
- Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic.
- Preheat cast iron skillet on high flame, reduce to medium flame then add oil
- Cook both sides of the chicken until done. An internal temperature of 165F is ideal.
- Cook the bacon until crispy then add garlic and cook until fragrant.
- Remove the bacon, garlic and bacon grease from the pan.
- Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame.
- Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling.
- While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot.
Amazing flavor & pure Italian comfort food! You NEED this recipe in your back pocket. Transfer the pasta straight from the water to the pan with the pancetta and add in a good splash of the pasta water and the cooked chicken. Add the egg mixture in a stream whilst lifting and lowering the pasta with tongs - until fully combined. Divide between bowls and sprinkle on Parmesan and black pepper before serving.
So that’s going to wrap this up with this special food chicken carbonara penne pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!