Creamy Chicken Tortellini Soup
Creamy Chicken Tortellini Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy chicken tortellini soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy Chicken Tortellini Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Creamy Chicken Tortellini Soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy chicken tortellini soup using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Tortellini Soup:
  1. Make ready 2 boneless skinless chicken breasts
  2. Get 3 clove garlic, crushed
  3. Get 3 tbsp all-purpose flour
  4. Get 4 cup milk
  5. Get 14 oz chicken broth
  6. Take 1 1/2 cup mushrooms, sliced
  7. Take 1 onion, chopped
  8. Get 1/2 tsp dried basil, crushed
  9. Get 1/4 tsp salt
  10. Make ready 1/4 tsp oregano, crushed
  11. Make ready 1/8 tsp cayenne pepper
  12. Make ready 9 oz tortellini
  13. Take 12 oz evaporated milk
  14. Prepare 6 cup baby spiniach
  15. Prepare 1 ground black pepper
  16. Prepare 1 grated parmesan cheese
Instructions to make Creamy Chicken Tortellini Soup:
  1. Cut up and gently brown chicken.
  2. Melt butter in a large stock pot. Saute garlic and onions.
  3. Add flour to sauteed onion and garlic to make a paste. Cook for about five minutes. Cooking the flour for at least five minutes lessens the starchy flour taste.
  4. Gradually whisk the milk in to the paste. Heat to a creamy sauce.
  5. Stir in broth and whisk until smooth.
  6. Stir in cooked chicken, mushrooms, basil, oregano, cayenne pepper. Crushing the herbs together opens the flavor.
  7. Cover and allow to slow cook for about an hour.
  8. Stir in tortellini, ripped spiniach, and evaporated milk. Cover and slowly simmer for another 45 minutes.

So that is going to wrap it up for this special food creamy chicken tortellini soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!