Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy carbonara. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Spicy Carbonara is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Carbonara is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy carbonara using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Carbonara:
- Make ready 250 grams spiral pasta
- Get 200 grams shredded bacon
- Take 1 large garlic clove, crushed
- Get 1/2 tsp chilli flakes (or less)
- Make ready 1 shallot (green/spring onion), chopped finely
- Take 1/2 cup grated parmesan
- Make ready 2 eggs, lightly beaten
- Make ready pinch salt and pepper
- Prepare 2 Tbsp olive oil
Chili garlic paste blends perfectly with authentic recipe ingredients in this version. As a result, transforming the recipe with additional depth of flavor. This recipe is quick to make. Put a large saucepot of water on to boil.
Instructions to make Spicy Carbonara:
- Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
- While bacon is cooking, add pasta to a large pot of salted boiling water.
- Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
- Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
- Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
- Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.
Add a liberal amount of salt and the pasta. Meanwhile, heat a large skillet over medium heat. In a large bowl, lightly beat the eggs. Add the Parmesan, parsley, chili, and pepper and mix together well. In a skillet, heat the olive oil over medium heat.
So that’s going to wrap it up for this special food spicy carbonara recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
