Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pumpkin seeds. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Pumpkin seeds is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pumpkin seeds is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin seeds using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin seeds:
- Prepare 1 cup fresh pumpkin seeds
- Take 3 tbsp brown butter
- Take 1/4 tsp nutmeg
- Take 1/2 tsp allspice
- Get 1/2 tsp ground cloves
- Get 1 tsp cinnamon
- Prepare tsp onion powder
- Take 1 tbsp garlic powder
- Make ready sea salt
- Take black pepper
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Steps to make Pumpkin seeds:
- Preheat oven at 300°. First clean the big chucks of pumpkin off you seeds in a strainer, don't worry about every string they add flavor when cooked.
- Melt the butter on low heat and keep there until slightly browned, it will add a nutty overtone to the seeds
- Put seeds in a bowl and pour in the browned butter, add the cinnamon, nutmeg, cloves, allspice, onion powder, garlic powder, salt and pepper. Mix thoroughly.
- Spread on a sheet pan and place in oven for 45 minutes, every once in a while stir seeds to get a even browning.
- Once the seeds have a nice golden color on them they are good to eat. Enjoy
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