Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple orange cranberry sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pineapple Orange Cranberry Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pineapple Orange Cranberry Sauce is something that I’ve loved my entire life.
Drain juice from canned pineapple into a measuring cup. Easy, delicious and healthy Pineapple-Orange Cranberry Sauce recipe from SparkRecipes. See our top-rated recipes for Pineapple-Orange Cranberry Sauce.
To get started with this recipe, we have to prepare a few components. You can cook pineapple orange cranberry sauce using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple Orange Cranberry Sauce:
- Get 1 (12 ounce) bag fresh cranberries
- Get 1.5 cups fresh pineapple that's been cut into a 1/2-inch dice (you can use canned, but reduce the sugar by 1/4 cup or so)
- Take 1 +1/4 to 1+1/2 cups sugar
- Get 1 cup water
- Prepare the zest of an orange
- Make ready 1/2 teaspoon kosher salt
- Get see notes about appropriate spices in the story section above
Every year I tweak my holiday cranberry sauce just a bit, but this combination (tart berries with sweet oranges, ginger, pineapple chunks, and meaty pecans) is a real favorite. Serve with holiday poultry, on sandwiches, with a cheese platter, or serve it as a dessert sauce for butter cookies, pound cake. Sprinkle lightly with the coarse sea salt. Gingered Cranberry Sauce With Pineapple And Pecans.
Steps to make Pineapple Orange Cranberry Sauce:
- Put all ingredients except spices in a medium saucepan, stir, and bring to a boil over medium high heat, stirring often.
- Reduce the heat to medium low and continue simmering, stirring occasionally, until almost all of the cranberries pop. (About 10 minutes.)
- Remove from heat and stir in spices at this point. The residual heat will infuse the sauce with the spices. (I tend to have a light hand with the spices because once you've overcomplicated your food with spices, it's very hard to correct. You can always add more, but there's very little you can do to change or cover it up once you've added too much.)
- Cool and store in lidded container(s) in the fridge.
- Enjoy! :)
Homemade Cranberry Sauce is a healthy recipe that has hints of pineapple and citrus. It has no sugar and is optionally sweetened with honey. A homemade alternative to store-bought cranberry sauce with delicious hints of pineapple and orange to complement the flavor! The perfect combination of sweet and tart. Even non-cranberry eaters would like this.
So that’s going to wrap it up with this special food pineapple orange cranberry sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
