Dad's Deviled Eggs
Dad's Deviled Eggs

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dad's deviled eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dad's Deviled Eggs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Dad's Deviled Eggs is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook dad's deviled eggs using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dad's Deviled Eggs:
  1. Take Hard boiled eggs, chilled
  2. Get Mayonnaise
  3. Make ready Mustard
  4. Take Horseradish
  5. Make ready salt & pepper, to taste
  6. Prepare garlic powder, to taste
  7. Take minced chives
Instructions to make Dad's Deviled Eggs:
  1. Peel the eggs and cut them in half long ways.
  2. Pop the yolks out into a small mixing bowl and smash them up with a fork. Stir in a bit of salt, pepper and garlic pepper. Just a little; you can add more later.
  3. Squirt in some mustard and stir to distribute.
  4. Add some horseradish and stir. Again, go easy. You can add more, if necessary, after the next step.
  5. Now add the mayonnaise and stir well to combine all the ingredients. Unfortunately, in case you're looking at the photos for approximate amounts to use, I didn't follow my own advice, and I put in too much mayo. The mixture was too loose when I stirred it up. (It was late, I was tired.). So I had to boil more eggs and add those yolks to the mix. Don't repeat my mistake. It's a drag.
  6. Taste for seasoning. Add more seasoning and/or horseradish, a little at a time, to your own preference.
  7. Spoon or pipe the filling into the egg whites and sprinkle with minced chives. I also like to top them with black olive halves, but I had none on hand. Store in a covered container in the refrigerator.

So that is going to wrap it up with this special food dad's deviled eggs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!