Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, italian wedding soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Italian Wedding Soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Italian Wedding Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook italian wedding soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Wedding Soup:
- Make ready 1 small sliced onion
- Make ready 2 stalks celery, cut into 1/4 in pieces
- Prepare 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Make ready 16 oz frozen cheese tortellini
- Make ready 12 oz bag of spinach rinsed
- Make ready 2 tbsps extra virgin olive oil
- Make ready 1/4 cup parmesan cheese
- Get pinch Bell's Poultry Seasoning
- Take 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Make ready 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Steps to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
So that is going to wrap this up for this special food italian wedding soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
