Lower carb cheesy Carbonara
Lower carb cheesy Carbonara

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lower carb cheesy carbonara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Carbonara - Low Carb 'Cauliflower Cheese & Bacon' - Easy One Pan. Our Cheesy Keto Carbonara recipe is one quick dish to prepare, and using only one pan makes it a breeze to clean up. It's a simple dish that is big on flavor when you're short on time.

Lower carb cheesy Carbonara is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Lower carb cheesy Carbonara is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook lower carb cheesy carbonara using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lower carb cheesy Carbonara:
  1. Take 1 tbsp bacon grease or oil
  2. Get 1 head small cabbage, sliced thinly
  3. Make ready 1/2 large onion, chopped
  4. Make ready 8 oz mushrooms, sliced
  5. Prepare 1 lb Diced ham
  6. Prepare 1 can Ragu mozzerella sauce
  7. Take 1 cup heavy cream
  8. Make ready 8 oz Ziti pasta
  9. Take 8 oz shredded mozzerella

Lower carb cheesy Carbonara I was desperately craving something cheesy and carb loaded, but I wanted a lower carb alternative so I substituted a head of cabbage in place of additional noodles in this carbonara. You can not even tell its in there, yet its a good nutritional filler. My kids and husband gobbled this up. Lower carb cheesy Carbonara recipe recently was in demand by people around us, maybe include you.

Steps to make Lower carb cheesy Carbonara:
  1. Saute cabbage in your oil over medium heat for 5 minutes. I used bacon grease for more flavor.
  2. Add your diced onion, ham, and mushroom to the cabbage. Sautee on medium for 2 or 3 minutes, then turn to low.
  3. Season sauteing vegetables and ham as you wish. I added pepper, seasoned salt, and garlic.
  4. Meanwhile, boil your noodles until al dente.
  5. When the noodles are finished add them to the saute pan along with the ragu mozzerella sauce and heavy cream.
  6. Mix well and pour into a 9x13 casserole dish. Add Mozzerella cheese on top. Bake at 450 until top is a light golden brown. About 20 to 25 minutes. Sprinkle with parmesan if desired.

People nowadays are already habituate to using the internet on tablet to search for Lower carb cheesy Carbonara information to be used as inspiration in cooking information, and according to the title of this post, we will will share Lower carb cheesy Carbonara Recipe. Keto Carbonara - Low Carb 'Cauliflower Cheese & Bacon' - Easy One Pan. Our Cheesy Keto Carbonara recipe is one quick dish to prepare, and using only one pan makes it a breeze to clean up. It's a simple dish that is big on flavor when you're short on time. Now, add the bacon-cheese-cream-egg mixture in with the noodles in the pan and turn OFF the heat.

So that’s going to wrap it up with this exceptional food lower carb cheesy carbonara recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!