Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Easy Beef Stroganoff (using left over sirloin steak) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Take 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Get 1 medium onion chopped small
  3. Make ready 3 tbsp butter
  4. Prepare 1 1/2 tbsp flour
  5. Get 14 oz beef broth
  6. Make ready 1/2 cup milk
  7. Take 2 tbsp tomato paste
  8. Prepare 1 tbsp worcestershire sauce
  9. Make ready 1 tsp garlic powder
  10. Prepare 1/2 tsp ground thyme
  11. Prepare 1/2 tsp each of salt and pepper
  12. Get 2 tsp gravy master or swanson beef booster
  13. Get 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Make ready 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)

Then add the beef stock slurry into the pan. Dress up your leftover flank steak with a caramelized onion-and-bell pepper mix and all the fixings. Everyone can customize their fajitas with toppings like fresh cilantro, guacamole, salsa, and sour cream. Tip: Pick up pre-sliced veggies at the grocery store to save time.

Steps to make Easy Beef Stroganoff (using left over sirloin steak):

The recipe calls for leftover roast beef, but steak would be delicious, too. This homey recipe of steak and egg noodles in a creamy sauce is just like what we had at my gran's house when we'd visit. It's one of my favorite "memory meals," as I call them. —Janelle Shank, Omaha, Nebraska Delicious for how easy it is! Throw leftovers over noodles with this easy beef stroganoff. Get the recipe from Lil Luna.

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