Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lasagna 🍲. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lasagna 🍲 is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Lasagna 🍲 is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have lasagna 🍲 using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Lasagna 🍲:
- Make ready Bolognese
- Make ready 300 Ground beef
- Get 2 table spoon Tomato paste
- Take 500 ml Tomato puree
- Make ready 3 Bay leaves
- Get 3 cloves Minced garlic
- Prepare 1 med diced onion
- Take Salt
- Make ready Pepper
- Get Green herbs (thyme, rosemary)
- Make ready Planed carrot (1 med)
- Make ready Bechamel
- Prepare 50 gr butter
- Get 3 table spoon olive oil
- Take 3 table spoon flour
- Prepare 750 ml milk
- Make ready as needed Homemade or Instant Lasagna
- Prepare as needed Cheese all types of cheese 🧀
Steps to make Lasagna 🍲:
- Put olive oil to your pan and add ground beef. Cook until all the pinkness is gone. Med heat
- Add onion to ground beef and start to stir and cook them. Med heat
- Add tomato paste to your mix when onions and ground beef start to fry (listen for frying sound) and then tomato puree med heat
- When the sour taste or raw smell is gone for tomato puree add minced garlic med heat
- Add your planed carrot and bay leaves to your mix and season with enough amount of salt and freshly ground black pepper. (you can add green herbs as well if you desire) low heat
- Stir them until they cook (it will take at least 20 mins with low heat) and also add water at least 200 ml (add more if you like juicy bolognese)
- Put butter and olive oil to your pan and add 3 table spoon of flour fry 1 min in med heat
- Add little little milk and stir well you can add nutmeg and freshly ground black pepper (or white pepper) then cook until it starts to boil. Wait a little bit and use your bechamel warm not hot!
- Put a little bit of olive oil and a tablespoon of bolognese sauce to your pyrex (glass or porcelain tray) and put a layer of instant or homemade lasagne
- Add bolognese sauce over a layer of lasagne and bechamel sauce and make 3-4 layer (the ideal for Italian’s 3 layer)
- Add desired cheses or just bechamel on the top and put in preheated oven 180-200°C (350-400°F) for 25 minutes (it depends on oven)
- Cook until all the cheese has melted or start to change colour (fried) on edges
So that’s going to wrap this up for this exceptional food lasagna 🍲 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!