Forest Pie, Elk Version
Forest Pie, Elk Version

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, forest pie, elk version. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Forest Pie, Elk Version is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Forest Pie, Elk Version is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook forest pie, elk version using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Forest Pie, Elk Version:
  1. Make ready Topping
  2. Make ready 8 cups mashed potatoes see my recipes
  3. Make ready Gravy bottom
  4. Make ready 1 pound ground elk
  5. Prepare To taste salt
  6. Make ready 1/2 ground black pepper
  7. Make ready To taste ground white pepper
  8. Make ready 1 medium shallot diced
  9. Prepare 1/4 cup all-purpose unbleached flour
  10. Prepare 1 stick butter
  11. Make ready 1/2 cup heavy whipping cream
  12. Get 12 ounces canned evaporated milk
  13. Make ready 8 ounces whole mushrooms I used baby portobello
  14. Prepare 15 ounces English peas
Steps to make Forest Pie, Elk Version:
  1. Make the potatoes you can mash, rice, or get instant, it's up to you.
  2. Dice the shallot and slice the mushrooms.
  3. Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers.
  4. Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas.
  5. Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!

So that’s going to wrap this up for this special food forest pie, elk version recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!