Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black chicken soup with american ginseng. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Black Chicken Soup with American Ginseng is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Make ready Whole black chicken
  2. Take American ginseng
  3. Prepare Chinese yam
  4. Prepare Solomons seal
  5. Take Goji berries
  6. Prepare 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that’s going to wrap it up for this special food black chicken soup with american ginseng recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!