Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veggie lasagna π π±. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veggie Lasagna π π± is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Veggie Lasagna π π± is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie lasagna π π± using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Lasagna π π±:
- Get Spinach
- Take Mushrooms
- Make ready Mozarella (or other cheese of choice)
- Take Cottage cheese
- Make ready Lasagna pasta
- Make ready Canned diced tomatos (or fresh tomatoes)
- Make ready garlic
- Make ready Basil (fresh or dried)
- Prepare Olive oil
- Prepare Salt
- Take Pepper
Steps to make Veggie Lasagna π π±:
- Slice the mushrooms, mince the garlic and moderately fry them in olive oil and some basil.
- Combine the diced tomatos and spinach with some basil and fry them until the spinash softens. Add salt and pepper according to choice.
- Grate half the mozarella and slice the other half. If you prefer, you can use/combine with yellow cheese of vegan cheese. I like using mozzarella because of the creamy structure it gives.
- Preheat the oven on 180Β°C.
- Layer the ingredients in the following order: 1. Lasagna pasta, 2.Tomato&spinach mixture, 3. Lasagna pasta, 4. Mushrooms mixture, 5. Lasagna pasta, 6. Tomato&spinach mixture, 7. Grated mozzarella and cottage cheese, 8. Lasagna pasta, 9. Sliced mozzarella. You can sprinkle some basil on top of the mozzarella.
- Bake the lasagna for ~40 minutes. If you like the cheese on top crispier, like I do, you can bake it for 50 minutes.
- Enjoy!
So that’s going to wrap this up with this exceptional food veggie lasagna π π± recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!