Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, caramel cheesecake apple dip. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramel Cheesecake Apple Dip is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Caramel Cheesecake Apple Dip is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramel Cheesecake Apple Dip:
- Take 2 packages cream cheese, room temp/softened
- Take 1/4 cup brown sugar
- Take 1 tsp pure vanilla extract
- Make ready 1/2 cup Caramel sauce (I used Smuckers)
- Take 1/3 cup toffee pieces (or 3 skor bars smashed)
Instructions to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉
So that’s going to wrap it up with this exceptional food caramel cheesecake apple dip recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
