Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, cabbage and lasagna noodle roll ups labor day. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A delicious traditional Polish dish, that my Mother always made for me at home. This comforting recipe can be served with pan fried pork chops, smoked sausage or kielbasa. Cabbage and Lasagna Noodle roll ups Labor Day step by step.
Cabbage and Lasagna Noodle roll ups Labor Day is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cabbage and Lasagna Noodle roll ups Labor Day is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Make ready Wraps———
- Make ready 8 ounces lasagna pasta noodles
- Get 1 large head of cabbage
- Take Filling——-
- Take 1 teaspoon salt
- Get 1 teaspoon dill weed
- Take 2 cup cooked rice
- Prepare To taste ground black pepper
- Prepare 1/2 teaspoon onion powder
- Prepare 1 teaspoon ground paprika
- Make ready 1-1/2 pound ground beef
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 2 large eggs
- Get 1/2 cup panko breadcrumbs
- Make ready 2 tablespoons melted butter
- Make ready 1/4 cup buttermilk
- Make ready Cheeses———-
- Get 1/3 cup grated parmesan cheese
- Take 1 cup shredded mozzarella cheese
- Take Sauce————
- Get 15 ounce tomato sauce
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Take 2 teaspoon grated parmesan cheese
- Take 1 medium green onion sliced
- Make ready 1-1/2 tablespoons extra Virgin olive oil
- Prepare 2 teaspoon sugar
- Prepare 1/2 teaspoon basil
- Get Blanching———–
- Get As needed salt
- Make ready As needed water
- Make ready Garnish———
- Take 1/4 cup parsley flakes
In a large skillet over medium heat, heat oil. Make the filling by combining ricotta, eggs, Parmesan, salt, pepper, parsley, and basil. Wrap the cabbage rolls up like you would wrap presents and place them seam down in the pans. For the tortillas, just roll them up lengthwise like you would enchiladas.
Instructions to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Preheat oven 400 degrees Fahrenheit
- Cut the hard part of stem off the head of cabbage.
- Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
- Melt the butter and add to breadcrumbs along with the buttermilk.
- Mix breadcrumbs with the rice, meat, egg, and spices.
- Roll a leaf with some of the meat mixture. Set aside and repeat.
- Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
- Set in a pan.
- Make the sauce starting by frying the onion in oil till soft.
- Add the rest of the sauce ingredients. Simmering for 20 minutes.
- Pour the sauce over the noodles add cheeses.
- Bake in oven uncovered 40-45 minutes till done.
- Let rest 15 minutes covered add the garnish and serve.
- I hope you enjoy!
- Optional without pasta
- Optional without pasta
Place them in the pans seam side up. Sure, you could make a killer lasagna layering all of those noodles and fillings, but if you're looking for a shortcut on frantic weeknights, you need to get rolling. Combine ingredients for filling: sausage, spinach, egg, mozzarella-parmesan-ricotta cheese all together in a bowl. Spread equal amounts of the filling on the noodles. There's so much to love about it.
So that is going to wrap it up with this exceptional food cabbage and lasagna noodle roll ups labor day recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!