Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, crock-pot classic lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Classic Lasagna made in the slow cooker! This delicious crock pot recipe has all the layers of noodles, cheese, sauce and meat that everyone loves but made more simply.
Crock-Pot Classic Lasagna is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Crock-Pot Classic Lasagna is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Classic Lasagna:
- Make ready 1 lb ground beef (or with half/half Italian sausage)
- Make ready 1 onion (chopped)
- Make ready 3-5 cloves garlic (minced)
- Prepare 2 (24 oz) cans seasoned spaghetti sauce
- Take 2 cups ricotta cheese
- Make ready 1/4 cup parmesan
- Prepare 2 1/2 cups mozzarella cheese
- Make ready 1 egg
- Make ready lasagna noodles
- Make ready salt&pepper
Polenta Lasagna or Zucchini Lasagna are perfect for the gluten-free pasta lovers. There is a Crock Pot Lasagna that lets you enjoy this classic without heating up the house. Crock pot lasagna layers just like traditional lasagna. Slow Cooker Lasagna is juicy, cheesy, beefy, and tastes just as good as a classic lasagna, but easier!
Instructions to make Crock-Pot Classic Lasagna:
- Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
- Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
- In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
- Cook low for 4 hours
- Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.
There is no need to pre-cook noodles, and crockpot lasagna can be assembled ahead so it is perfect for busy nights. You can use regular lasagna noodles, and then just layer the sauce, noodles and cheese. If you are really in a rush, you could could slow cooker lasagna on high and it would be done in about half the time! Who knew you could make delicious homemade lasagna in the crock pot. Start with a skillet and finish with a slow cooker.
So that’s going to wrap it up for this exceptional food crock-pot classic lasagna recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!