Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nutella crepe "cake". It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nutella Crepe "Cake" is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Nutella Crepe "Cake" is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have nutella crepe "cake" using 9 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Nutella Crepe "Cake":
- Get 1 cup flour
- Take 2 eggs
- Get 1/2 cup milk
- Get 1/2 cup water
- Make ready 1/4 tsp. salt
- Get 2 Tbsp. melted butter
- Get 2 large strawberries
- Take 1/4 tsp. white granulated sugar
- Take 1 tsp. powdered sugar
Steps to make Nutella Crepe "Cake":
- Whisk together flour and eggs.
- Gradually add milk and water, whisking continuously.
- Add butter and salt, and beat until smooth.
- Lightly oil a small-medium frying pan and met at medium-high heat.
- Scoop batter onto pan, 1/4 cup per crepe, tilting pan in a circular motion to coat the pan evenly.
- Cook approximately 2 minutes per side, until light brown.
- Before moving onto the next crepe, spread Nutella on top and set on plate.
- Repeat until batter is gone, leaving Nutella off of top crepe.
- Chop strawberries and transfer to small bowl.
- Add white sugar and stir to coat.
- Garnish crepes with strawberry and powdered sugar.
- Enjoy!
- Optional: Warm for a few minutes in low-temp oven or refrigerate for a cold dessert.
So that is going to wrap this up for this special food nutella crepe "cake" recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!