BBQ Chicken Lasagna
BBQ Chicken Lasagna

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bbq chicken lasagna. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

When the BBQ chicken mixture is nearly cooked start the white sauce. To make the white sauce follow instructions on the back of the packet and slowly stir in a handful of cheddar cheese. Now you're ready to build your lasagne.

BBQ Chicken Lasagna is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. BBQ Chicken Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bbq chicken lasagna using 15 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make BBQ Chicken Lasagna:
  1. Make ready 9 piece Lasagna Noodles (or as needed)
  2. Prepare 4 pieces Chicken Breasts (more if needed)
  3. Prepare 1 cup barbecue sauce (or your choice)
  4. Prepare 1/2 cup open pitt sauce
  5. Get 1/4 cup hot sauce
  6. Take black pepper
  7. Prepare cayenne pepper
  8. Prepare salt
  9. Take paprika
  10. Make ready 1 chopped onions
  11. Take 1 Green peppers
  12. Make ready 1/2 stick butter
  13. Prepare chedder cheese (or any of your choice)
  14. Prepare 1 egg
  15. Prepare 1 cup ricotta

BBQ Chicken Lasagna step by step. Place your lasagna noodles set to boil. Chop your onions and green peppers and set aside. In a small bowl mix ricotta and egg until fluffy the set aside.

Instructions to make BBQ Chicken Lasagna:
  1. Preheat oven to 350
  2. Place your lasagna noodles set to boil.
  3. Chop your onions and green peppers and set aside.
  4. In a small bowl mix ricotta and egg until fluffy the set aside.
  5. Season your chicken breast, I used Italian dressing, salt, pepper, paprika, Canyon pepper, garlic powder, Onion power, lemon pepper. But you can season it your way.
  6. Place chicken on grill it should take 30 to 35 mins to cook.
  7. Place chicken in a large skillet, with eye on low because chicken is already cooked and you don't want it to dry out.
  8. Drain your lasagna noodles, then add a little olive oil so that your noodles dont stick. I used a little onion power and butter for flavoring.
  9. When pan gets warm add your choice of diced vegetables. Then add your sauces. (I used Red Hot Sauce, BBQ sauce, and Open Pit) Mix well. Keep your heat at low so sauce and chicken stays warm and make sure you keep stirring so nothing burns or sticks.
  10. In a 13 by 9 pan place a little sauce at the bottom of the pan and smear it so that your noodles dont stick to the pan.
  11. Place your noodles in then cover your ricotta over each noodle, then take your chicken sauce and make your first layer and cover it with cheese.
  12. Create 3 layers then place in the over for 30 to 35 mins.
  13. After timer goes off let it cool for 10-15 mins and enjoy.

Season your chicken breast, I used Italian dressing, salt, pepper, paprika, Canyon pepper, garlic powder, Onion power, lemon pepper.. Spray an oven safe baking dish with nonstick cooking spray. Spread a thin layer of shredded chicken on top, then sprinkle some bacon and mozzarella over the chicken. Spoon over a layer of cheese sauce. Repeat layers, in order, until noodles are gone.

So that’s going to wrap this up for this special food bbq chicken lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!