Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lasagna. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lasagna is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Lasagna is something which I’ve loved my entire life.
Convenient delivery when you want it. Get groceries, electronics, toys & more delivered. Special Pasta with Classic and Rich Taste.
To get started with this recipe, we have to prepare a few components. You can cook lasagna using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lasagna:
- Get 500 grams lasagna
- Get 1/2 kg ground beef
- Get 1 medium size carrot, diced
- Prepare 1 stalk celery
- Make ready 1 kg tomato sauce
- Take 150 grams tomato paste
- Make ready to taste salt and pepper
- Make ready 5 cloves garlic, minced
- Prepare 2 medium size onion, minced
- Make ready 2 can evaporated milk
- Make ready 1 cup chicken broth
- Prepare 200 grams cheddar cheese
- Make ready 3/4 cups starch (dissolve in water)
This lasagna dish will become a regular in our household. In this dish I used a spicy moose sausage; you can use pork, deer, moose, lamb, or any other spicy sausage. To be enjoyed with a mixed salad, Italian bread, and a delightful red wine. Drain and pat dry the noodles.
Instructions to make Lasagna:
- Cook the lasagna according to the packaging instruction.
- In a pan saute garlic, onion and ground beef. Simmer for about 5 minutes then add the carrots and celery. Simmer for 5 mins.
- Then add the tomato sauce and paste. Bring to boil until the sauce is reduced or already thicken
- In a separate pan add the evaporated milk, chicken broth and cheese. Bring to boil with constant stirring. add 3/4 cups of your starch (dissolved in water) until your white sauce is thicken.
- To assemble the lasagna first add some red sauce at the bottom of the 12x9 pan. Then put the lasagna add the red sauce on top it, then lasagna again, then put the white sauce, then lasagna. Repeat the step until 6 layers is achieved then put the red sauce on top then white sauce on top of red sauce. Add generous amount of mozarella cheese. Bake for 30 minutes in 200 °C.
Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection!
So that is going to wrap this up for this special food lasagna recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
