Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, satoimo taro tumbles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Satoimo Taro Tumbles is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Satoimo Taro Tumbles is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have satoimo taro tumbles using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Satoimo Taro Tumbles:
- Get 500 grams Taro root
- Prepare 400 ml Water
- Get 1 tbsp Sugar
- Get 2 tbsp Mirin
- Prepare 3 tbsp Soy sauce
Steps to make Satoimo Taro Tumbles:
- Rub salt into the taro potatoes. Simmer over low heat for 5 minutes, then rinse with water.
- Add the water and other ingredients, then cook over medium heat, stirring occasionally to evenly flavor. Once the water comes to a boil, reduce to low heat and simmer until the liquid reduces.
So that is going to wrap it up for this exceptional food satoimo taro tumbles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
