Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup
Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mee suah in chicken with ginger and oyster mushrooms soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mee suah in chicken with ginger and oyster mushrooms soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup:
  1. Prepare 1 chicken carcasses or 2 drumstick
  2. Get 1 1/2 litter water
  3. Make ready 3 candies dates
  4. Get 4 tbsp crushed old ginger
  5. Take 1 tbsp sesame oil
  6. Get 2 comb of mee suah
  7. Take 2 cup Choy sum
  8. Get 1 bowl oyster mushroom
  9. Get Garnish
  10. Take Bonito flake
  11. Make ready Seaweed
  12. Take Sesame seed
Instructions to make Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup:
  1. I quick blanch the chicken in hot water then drain dry, (optional or can just cook it directly) with sesame oil sauté the ginger and chicken for few minutes then pour it all into a pot water in slow cooker on high for 1 hour
  2. Simmer for another 1 hour or longer, until ready to eat,Shred the chicken then set aside
  3. With 1 cup water, Blanch the Choy sum stem first then the leaf, add oyster mushroom with the chicken stock, bring it to a boil, add the mee Sua, season with some sesame oil and fish sauce and a dash of white pepper
  4. Serve the mee suah chicken soup with the shredded chicken, Bonito flake, shredded seaweed and toasted sesame seed

So that’s going to wrap this up for this exceptional food mee suah in chicken with ginger and oyster mushrooms soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!