Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pepperoni pizza lasagna rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pepperoni Pizza Lasagna Rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Pepperoni Pizza Lasagna Rolls is something that I have loved my whole life.
Roll up each noodle starting at one of the short ends. Place in prepared baking dish, seam side down. Repeat until all noodles have been filed and rolled.
To begin with this particular recipe, we must prepare a few components. You can cook pepperoni pizza lasagna rolls using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni Pizza Lasagna Rolls:
- Prepare the sause
- Make ready 1 tbsp unsalted butter
- Prepare 1 tbsp olive oil, extra virgin
- Take 2 garlic cloves, minced
- Make ready 1/2 medium onion diced small
- Prepare 28 oz hunts 100% natural crushed tomatoes
- Prepare 3 oz tomato paste
- Get 1 tsp dried basil
- Make ready 1/2 tsp dried oregano
- Make ready 1/2 tsp granulated sugar
- Take 1 pinch red pepper flakes
- Take 1 salt - pepper to taste
- Get lasagna rolls
- Take 10 tradional noodles, cooked, drained & rinsed with cold water
- Take 2 cups of the pizza sause You made
- Make ready 1 egg slightly beaten
- Get 1 1/4 cup part skimmed ricotta cheese
- Prepare 1 1/2 cup kraft low moisture part skimmed mozzarella cheese - divided
- Make ready 3/4 cup kraft grated parmesan cheese - divided
- Prepare 1/4 cup chopped parsley
- Get 1/4 tsp pepper
- Make ready 3 oz sliced pepperoni about 50-60
Top with remaining meat sauce; sprinkle with remaining Parmesan. Pour remaining pizza sauce over the rolls. Roll up the lasagna noodles and place them seam side down in the baking dish. Pour remaining pizza sauce evenly on top of rolls.
Instructions to make Pepperoni Pizza Lasagna Rolls:
- For the sause: in a large pan over medium low heat. Heat butter & Olive oil. Add oinion & garlic. Saute till tender. About 5 minutes. Stir in tomatoes, tom. Paste, basil, oregano, sugar, red pepper flakes. Bring sause to a boil. Place a lid on it. Tilted to let steam out. Simmer 15 minutes. Cool slightly.
- For lasagna roll: preheat oven to 350. Cook noodles according to package directions. Once cooked drain , rinse with cold water. Lay out on sheets of wax paper. So they do not stick together.
- Spray a baking dish with cooking spray. & spread 1/2 cup sause on bottom of pan
- Meanwhile prepare filling in a large bowl. Add beaten egg, ricotta cheese, 1 cup mozzarella cheese , 1/2 cuo parmesan, parsley, pepper, until blended.
- To prepare lasagana rolls. Lay out 1 noodle & spread it with 2 Tbsp. Of cheese filling 5-6 pepperoni on top of the cheese.Roll each noodle starting at one end. Place in prepared pan. Seam side down. Repeat until all noodles are rolled up. pour 1 &1/2 cups sause over noodles . Sprinkle with 1/2 cup mozzarella & 1/4 cup parm cheese.
- Cover with foil & bake 45-50 minutes. Remove foil last 10-15 minutes or until cheese is melted & hot. Let stand 10 minutes.
Spread a thin layer of pizza sauce on the bottom of the baking dish and place all rolls on top. Top with pepperoni and Swiss cheese; carefully roll up. Boil and salt a large pot of water and cook lasagna noodles according to package instructions. This pizza lasagna is perfect for family gatherings because it feeds a small crowd. And it super easy to make, too!
So that is going to wrap this up with this special food pepperoni pizza lasagna rolls recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
