Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy zucchini lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Zucchini Lasagna is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Zucchini Lasagna is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Zucchini Lasagna:
- Take 1 lb extra lean ground beef
- Make ready 1 small onion, chopped
- Make ready 2 garlic cloves, minced
- Get 1 tsp tomato paste
- Get 1 jar of fire roasted tomato sauce (or any kind)
- Make ready 1 LARGE zucchini (or 2-3 small) medium-high sliced
- Make ready 1 cup ricotta cheese
- Take 1/2 cup mozzarella cheese,shredded
- Make ready 1 1/4 tsp Italian seasoning
- Make ready salt and pepper
Top with cottage cheese mixture and half the meat mixture. Repeat layer of zucchini and flour. Sprinkle with mozzarella cheese and remaining meat mixture. Bake it until the sauce and cheese get all bubbly, and the cheese starts to get golden brown on top.
Steps to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
- Add tomato sauce, Italian seasoning and salt and pepper to taste.
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉
Here's a few tips on how do you make perfect zucchini lasagna: Start by cutting the zucchini ribbons which replace the noodles in this dish. Stir in seasonings and tomato sauce. Spoon a layer of marinara on top and cover with half of the zucchini. This is our go to when we want something a little healthier for dinner. A delicious homemade tomato sauce that's made from a simple mix of sweet tomatoes and herbs.
So that’s going to wrap it up for this special food easy zucchini lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!