Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna putanesca faux lasagna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Special Pasta with Classic and Rich Taste. Find Deals on Puttanesca in Pantry Staples on Amazon. Puttanesca is a classic southern Italian pasta sauce made with tomatoes, capers and olives.
Tuna Putanesca Faux Lasagna is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Tuna Putanesca Faux Lasagna is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Take 1 can tuna in water
- Make ready 1 jar tomato sauce of choice
- Get 1 small onion finely chopped
- Make ready 2 tbsp capres chopped
- Get 4 tbsp kalamata olives chopped
- Get 3 medium size zucchinis thinly sliced
- Get grated parmesan cheese
- Take grated mozzarella cheese
- Get bread crumbs
- Get hot sauce
Get Tuna Puttanesca Recipe from Food Network. Get Tuna Puttanesca Recipe from Food Network. Repeat the noodle and tuna layering three more times, topping with the remaining flour mixture. Sprinkle the pepper evenly on top of the casserole.
Instructions to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
Combine tomatoes, onions, capers, olives, anchovies, garlic and parsley in a medium bowl. My husband is on Adkins Diet and he said that it sure tastes a lot like mac and cheese which is one of his favorite sides. Use your Instant Pot to turn frozen tuna steak and some basic pantry ingredients into tuna puttanesca. " Nana's Tuna Puttanesca Sauce with Spaghetti Pasta has long been a favorite dish of mine, and one I regularly turned to when I had canned tuna, but this time when the craving hit, I only had frozen tuna steak," says thedailygourmet. Meanwhile, cook the spaghetti according to the pack instructions. Once cooked, lift with tongs straight into the tuna sauce.
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