Loaded lasagna
Loaded lasagna

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, loaded lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Browse Our Official Site For Easy Lasagna Recipes. This lasagna is full of fiber. We call it "loaded" because of all the good veggies packed in here.

Loaded lasagna is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Loaded lasagna is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook loaded lasagna using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded lasagna:
  1. Take 1 box lasagna noodles
  2. Take 1 lb sausage (any kind will work)
  3. Take 24 oz jar of spagetti sauce
  4. Prepare 1 green pepper
  5. Get 1 large onion
  6. Take 2 cup mozzarella cheese
  7. Take 2 cup shredded chedder cheese

The only things this recipe isn't loaded with are salt, sugar and fat. This veggie-loaded turkey lasagna is delicious, lighter on the cheese, and loaded with all kinds of vegetables. Loaded with that cozy, comforting flavors that you expect from a traditional lasagna, this healthy casserole recipe is the perfect healthy dinner to feed your family! Lasagna is little tricky in terms of having right amount of moisture in it.

Steps to make Loaded lasagna:
  1. Cook lasagna according to package and set aside to cool.
  2. Cut sausage, green peppers and onions into small chunks and cook until peppers and onions are soft. Then add the spagetti sauce all but a half of cup.
  3. Spray bottom of a cake pan with pam and lay out noodles in a single layer in bottom.
  4. Add a layer of the sausage mixture then sprinkle on some chedder cheese and a little mozzarella. Continue layers until the sausage mixture is gone.
  5. End your layers with the noodles on top. Then add the remaining spagetti sauce on top. Then put the mozzarella cheese and a little chedder on top.
  6. Cover with tin foil and bake for 30 min. Then uncover and bake for an additional 10 min. To bake the cheese on top. Then enjoy

You do not want to make this too runny or too dry. The sauce that this dish uses has just right amount of thickness to it to help maintain the perfect moisture in this dish. So that it is not too dry nor too runny. Veggie loaded lasagna roll ups will win you over just as traditional lasagna has, but this version can be easily portioned out and frozen for future easy freezer meals! Veggie loaded lasagna roll ups are a fun twist on traditional lasagna… and these ones are loaded up with veggies too!

So that’s going to wrap it up with this exceptional food loaded lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!