Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate chinese noodle "spider" cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Chinese Noodle "Spider" Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chocolate Chinese Noodle "Spider" Cookies is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chinese Noodle "Spider" Cookies:
- Make ready 1 packages semi-sweet chocolate chips
- Make ready 1 packages Butterscotch chips
- Get 1 packages Chinese won ton noodles
Instructions to make Chocolate Chinese Noodle "Spider" Cookies:
- Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat.
- Add the won ton noodles.
- Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much.
- You're going to need tongs for the next part… spoons don't work very well.
- Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets.
- Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes.
So that’s going to wrap it up for this exceptional food chocolate chinese noodle "spider" cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
