Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried noodle wok. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Heat the wok to high and add a tablespoon of vegetable oil to coat. A wok is a Chinese skillet with a narrow base and high steep sides. Yakisoba, also known as stir-fried noodles, is a Japanese noodle dish that lends itself well to cooking in a wok.
Fried noodle wok is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried noodle wok is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook fried noodle wok using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried noodle wok:
- Prepare 2 bar wok noodle
- Prepare 2 eggs
- Prepare 100 gr chicken breast
- Make ready 1 small carrot
- Get 60 gr white cabbage
- Take 50 gr White Wood Mushroom
- Make ready 1 clove shallot
- Get 2 cloves Garlic
- Get 1 and 1/2 tbsp of soy sauce
- Get 1 tbsp kecap manis
- Take 1 tbsp or more Olive oil
- Prepare Tomatoes cheery, slice avocado and slice cucumbers for garnish
- Make ready Pinch salt and pepper for seasoning
A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little hint of sesame Reviews for: Photos of Chinese Fried Noodles. How to make Delicious Singapore Noodles! Stir-fried rice noodles with curry powder, vegetables and your choice of chicken, tofu or shrimp! Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes.
Steps to make Fried noodle wok:
- Chop the vegetables and chicken breast as you like while waiting the water boiling
- After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
- Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
- Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
- Put in the plate with the garnish.. and voala!! Enjoy your meal..
Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations. Watch Now: Easy Pan-Fried Noodles Recipe. Jo says: The secret of this recipe is to get a. A wide variety of wok noodle options are available to you. Typhoon Noodle specializes in noodle dishes in an authentic Szechuan style in Asheville, North Carolina.
So that is going to wrap it up for this exceptional food fried noodle wok recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
