Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, best taco lasagna. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Best taco lasagna is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Best taco lasagna is something that I’ve loved my whole life. They’re nice and they look wonderful.
This best taco lasagna ever recipe is an ultimate comfort meal with noodles. Cheesy and gooey goodness that is also extremely flavorful, no one could resist this mouthwatering homemade lasagna. Best Taco Lasagna Ever. It's a big hit with our whole family and makes taco night so fun!
To begin with this recipe, we must first prepare a few components. You can cook best taco lasagna using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Best taco lasagna:
- Make ready soft 6 inch tortillas,
- Take ground beef or turkey or even ground chicken,
- Make ready season of your choice (taco seasoning or season salt n pepper),
- Take tomatoes, red onion, scallions, cilantro,
- Take heavy cream,
- Take mild cheddar Colby jack and Monterey Jack cheese, butter, Cajun season (for cheese sauce) and sour cream to top
A baked taco-style lasagna with layers of corn tortillas, salsa, seasoned ground beef and sour cream Topped with Cheddar and Monterey Jack cheeses. This Cheesy Taco Lasagna from Delish.com is the best. It's like a five-layer dip lasagna: Salsa swaps in for marinara and beef gets taco seasoning in this tasty Mexican-inspired recipe. I want to make taco lasagna but the past three recipes I've tried are good, but not amazing.
Instructions to make Best taco lasagna:
- Brown meat and drain grease, season meat to taste.to make cheese sauce bring heavy cream and butter to a boil and slowly add cheese until thickens. Add Cajun season to spice. With red onion green pepper tomatoes and cilantro dice up to make pico and season to taste.
- In aluminum pan layer tortilla, meat, cheese, pico, and continue for 3 4 layers on the top finish with the last of the meat pico cheese and bake in oven for 20 mins on 400 once finish let cool down and top with sour cream and diced scallions
- Notes- I used one lbs of hamburger meat, and I added about one cup of salsa because I didn’t have the other ingredients. I made just the taco meat and added the salsa. I used 8 shells, and I didn’t have an aluminum pan, I just used nonstick spray on the baking dish. I used what I had on hand….
I found one on allrecipes that I really loved but can't find it. If you know a good one, please leave the recipe or. This Taco Lasagna is saucy, cheesy and delicious. Try this fun twist on your traditional lasagna with lots of Mexican flavors, yet still an easy weeknight and family-friendly meal. Like traditional lasagna, this casserole also freezes well.
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