Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic sauce prawn 蒜辣虾. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Sauce Prawn 蒜辣虾 is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Garlic Sauce Prawn 蒜辣虾 is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Make ready 2 River Prawn
- Get 40 g Garlic (Chopped)
- Prepare 5 tbsp Thai Sauce
- Take 3 tbsp Tomato Sauce (Maggi)
- Make ready 3 tbsp Chili Sauce (Maggi)
- Take Pinch Salt
- Take 1 tsp Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
So that’s going to wrap this up for this exceptional food garlic sauce prawn 蒜辣虾 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
