Keto Friendly Zucchini Bread w Walnuts
Keto Friendly Zucchini Bread w Walnuts

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, keto friendly zucchini bread w walnuts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Plus it can be made sweet or savory and I give instructions for adding blueberries, walnuts, or chocolate chips! Zucchini is a keto staple as it can be turned into all sorts of things like pasta noodles, taco shells, etc. Our almond flour zucchini bread is absolutely Keto-friendly.

Keto Friendly Zucchini Bread w Walnuts is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Keto Friendly Zucchini Bread w Walnuts is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto friendly zucchini bread w walnuts using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Zucchini Bread w Walnuts:
  1. Make ready 1/2 cup butter softened
  2. Take 3/4 cup erythritol sweetener
  3. Take 5 large eggs
  4. Take 1 tsp vanilla extract
  5. Take 1 1/2 cup almond flour
  6. Get 1/4 cup coconut flour
  7. Take 4 tsp baking powder
  8. Get 1/2 tsp xanthan gum
  9. Get 1 tsp cinnamon
  10. Prepare 1/2 cup chopped walnuts
  11. Get 2 cups zucchini/ grated/ excess water removed

This easy zucchini bread recipe is a perfect addition to a keto brunch, great for an on the go breakfast, or top it with butter or cream cheese for a delicious keto snack. Zucchini Keto bread, a gluten-free zucchini bread recipe. If you are missing a sweet bread on your keto diet, this keto-friendly zucchini bread will fix it in no time. Chopped walnuts; Low carb sugar substitute (or other low carb sweetener) Wet Ingredients: Eggs; Butter; Coconut oil liquified (omit for less oily bread) Vanilla extract; Grated zucchini; Coconut & Almond Flour.

Instructions to make Keto Friendly Zucchini Bread w Walnuts:
  1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy
  2. Add the eggs, on at a time stir in the vanilla mix well.
  3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt.
  4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts.
  5. Add the grated zucchini, and gold gently.
  6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean.

While many of the keto recipes out there are for either coconut or almond flour zucchini bread, this one uses a blend of both. This low carb zucchini bread is made with coconut flour and is completely sugar-free. Omit the walnuts for a great nut-free option. It' s come to my gradual attention that I don't have many low carb breads on the blog. I have a low carb banana bread recipe, and a low carb psyllium-flax bread recipe but that's all.

So that is going to wrap this up for this exceptional food keto friendly zucchini bread w walnuts recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!