Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, beef stir fry noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. My family loves going out for "Mongolian BBQ" and this recipe has similar results (especially when you use Yaki Soba noodles). This beef stir fry is MUCH cheaper than going out.
Beef Stir Fry Noodles is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Beef Stir Fry Noodles is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stir Fry Noodles:
- Get Beef, ~0.5-1 lbs (your choice)
- Prepare Noodles (your choice)
- Make ready Green beans (cut short)
- Get 1 Red bell pepper for colour,
- Get Mushrooms, ~4
- Take Garlic
- Take Green onions
- Make ready Cooking oil
- Prepare Soy sauce
- Get Oyster sauce (texture)
- Prepare Salt
- Take Pepper
- Get Paprika
- Make ready Cumin
Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. In this video learn how to quickly make a tasty stir fry meal. You can use the same procedure when using chicken. The trick is using tender meat you can.
Steps to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce. Feel free to sub in chicken, pork, shrimp or. Use up all those veggies in the easiest stir-fry of all!
So that’s going to wrap it up with this exceptional food beef stir fry noodles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!