Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa😊(carrot sweet dish). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Gajar Ka Halwa😊(Carrot Sweet Dish) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Get 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Get 1 cup oil,1/2cup clarified butter
  3. Take 1 1/2 cup milk,1 cup sugar
  4. Prepare Some dry fruits crushed
  5. Prepare 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Get From reduce milk into thick paste
  7. Take Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Get Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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