Stir fry Tofu n' Veggies
Stir fry Tofu n' Veggies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fry tofu n' veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stir fry Tofu n' Veggies is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Stir fry Tofu n' Veggies is something that I’ve loved my entire life.

Cut the tofu slices into small cubes. Heat the oil in a large nonstick skillet over medium heat. Craving a twist in your daily meals?

To get started with this particular recipe, we have to first prepare a few components. You can cook stir fry tofu n' veggies using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fry Tofu n' Veggies:
  1. Get 125 gr White Tofu
  2. Prepare 50 gr Carrot
  3. Make ready 50 gr Broccoli
  4. Take 50 gr frozen Pea
  5. Prepare 2/3 white wood Mushrooms
  6. Take 50 gr Leek
  7. Take 50 gr sweet Red Pepper
  8. Make ready 1 pcs green Chilli
  9. Prepare 1 pcs Shallot
  10. Prepare 2 cloves Garlic
  11. Prepare 1 tbsp Oyster sauce
  12. Get 1 tsp Soy sauce
  13. Get Pinch salt
  14. Get Pinch Ground White Pepper
  15. Make ready Grated parmesan chesse

No funky tofu flavors or scents. It was everything I wasn't expecting. As written, the recipe is super quick, but if you're super short on time, there are a few corners you can cut. We usually have frozen veggies, tofu and soy sauce in our fridge - the basic ingredients you need - along with a few other things to spice it up.

Steps to make Stir fry Tofu n' Veggies:
  1. Cut some veggies to cube and slice some of them.. as you like really!!
  2. Put 2 tbsp of Olive oil in the pan, put shallot and stir after the aroma come through
  3. Put one by one the ingredients to the pan.. and stir all together, don't forget season well.. add 2/3 tbsp of Water, put lid on for few minutes..
  4. Voala!! Sprinkle some parmesan cheese.. and ready to serve!!!

If you have a non-stick pan, you don't even need any oil for the stir fry, which saves you a ton of calories in this recipe! Tofu stir fry is a brilliantly simple, flavour-packed supper for two. If you're vegan, you could swap the honey in this for Simple veggie & tofu stir-fry. With toasted cashews & sesame seeds. To simmer the tofu in salted water briefly before stir-frying.

So that’s going to wrap it up with this special food stir fry tofu n' veggies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!