Honey roasted pumpkin seeds
Honey roasted pumpkin seeds

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey roasted pumpkin seeds. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Honey roasted pumpkin seeds is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Honey roasted pumpkin seeds is something that I have loved my entire life. They’re fine and they look wonderful.

  • Honey roasted pumpkin seeds are quite the tasty little snack. The salty sweet flavor will get you hooked. If you find yourself pumpkin picking, save some of the seeds and try out this recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey roasted pumpkin seeds using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey roasted pumpkin seeds:
  1. Prepare 2 cup pumpkin seeds
  2. Make ready 2 tsp olive oil or pumpkin seed oil
  3. Make ready 2 tbsp honey
  4. Take 1 dash salt

Honey mustard pumpkin seeds may sound out there, but it's as delicious a combination here as it is on wings. Pumpkin seeds, or pepitas, are so good for you, and when you roast them with a spicy honey glaze, mmmm. You'll absolutely love these honey sriracha roasted pumpkin seeds - a healthy and addictive snack! Place oven rack in the highest position.

Steps to make Honey roasted pumpkin seeds:
  1. Preheat oven 162°C
  2. In a large skillet warm the oil over medium heat and sauté the pumpkin seeds until lightly golden ( about 3 minutes).
  3. Add honey and stir with a rubber spatula.
  4. Line baking tray with baking sheet and lay out the pumpkin seeds. Bake for 30-40 minutes
  5. Sprinkle with salt whilst still hot and Voila! Enjoy

Line a large baking sheet with aluminum foil. MIX oats, pumpkin seeds, almonds, sunflower seeds, and sesame seeds (if using) in large bowl. Instead of tossing out those pumpkin seeds, try roasting them up for a healthy and filling fall snack that's a cinch to make. These pepitas are an awesome healthy snack. Raw and on their own, their flavor is mediocre, but roasted with honey and butter?

So that is going to wrap this up with this special food honey roasted pumpkin seeds recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!