Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, funnel cakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Funnel Cakes is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Funnel Cakes is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook funnel cakes using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Funnel Cakes:
- Make ready 2 eggs 1 cups of milk 1 cup water
- Make ready 1/2 teaspoon vanilla extract 3 cups all-purpose flour
- Make ready 1/4 cup sugar 3 teaspoons baking powder 1/4 teaspoon salt
- Get Oil for deep frying Confectioners' sugar to sprinkle on top
Instructions to make Funnel Cakes:
- Mix all ingredents together in a large mixing bowl
- Pour batter into a zip lock gallon bag
- Cut corner of bag, bigger the cut faster and thicker the batter will come out
- Pour into pre heated oil in a large pot/deep dish pan. Make circles of all different sizes as u pour batter in.
- Give about 2-3 mins a side or until side is golden brown.
- Remove cooked funnel cake place on baking sheet with a papertowel underneath to soak up some of the oil
- Sprinkle Confectioners sugar on top.
- And Enjoy!!!
So that is going to wrap this up with this exceptional food funnel cakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
