Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, black chicken soup with american ginseng. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Black Chicken Soup with American Ginseng is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Take Whole black chicken
  2. Take American ginseng
  3. Prepare Chinese yam
  4. Prepare Solomons seal
  5. Take Goji berries
  6. Take 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

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